A list of allergens to be read in the printed menu.

Menu is available from 18. 2. - 22. 2. 2019

Speciality of the week

Pork burger with cheddar cheese, lettuce and tomatoes, mustard mayonnaise, french fries, cabbage salad (1,3,7,10,11)
189 CZK
Chicken steak/ pork neck steak with pepper sauce, baked grenaille potatoes (7,9,12)(NO ADDED GLUTEN)
169 CZK
Mixed lettuce with grilled vegetables and vinegar, toast (1)(VEGETARIAN)
119 CZK

Monday

MENU 1 - Pork polpettine with tomato sauce and basil, jasmine rice (1,3)
129 CZK
MENU 2 - Turkey breast sous-vide with spicy carrot and honey, mashed potatoes (7)(NO ADDED GLUTEN)
129 CZK
LIVE IT - Potato gnocchi with parsley pesto, tomatoes, baked peppers and Gran moravia cheese (1,3,7)(VEGETARIAN)
119 CZK

Tuesday

MENU 1 - Chilli con carne with beans, corn and chocolate, steamed rice, sour cream (7)(NO ADDED GLUTEN)
129 CZK
MENU 2 - Chicken steak with spinach, boiled potatoes with chives (NO ADDED GLUTEN)
129 CZK
LIVE IT - Tomato risotto with vegetables and eidam cheese (7,9)(VEGETARIAN, NO ADDED GLUTEN)
119 CZK

Wednesday

MENU 1 - Pork meat with mushrooms, steamed rice (1)
129 CZK
MENU 2 - Chicken schnitzel with herb crust, potato puree (1,3,7)
129 CZK
Live It - Cauliflower suffle with baked potatoes and rosemary, herb dip (3,7)(NO ADDED GLUTEN)
119 CZK

Thursday

MENU 1 - Tortilla with pork meat, vegetables, cheese, lettuce and sour cream (1,7)
129 CZK
MENU 2 - Chicken sweet and sour, steamed rice (NO ADDED GLUTEN)
129 CZK
LIVE IT - Legume ragout with vegetables and pita bread (1,9)
119 CZK

Friday

MENU 1 - Baked chicken leg with herbs, mashed potatoes, coleslaw salad (1,3,7)
129 CZK
MENU 2 - Fusilli with chorizo, zucchini, olives and tomato sauce, Gran moravia cheese (1,3,7)
129 CZK
LIVE IT - Eggplant caponata with garlic baguette (1,7,9,12)(VEGETARIAN)
119 CZK